| Bottle size | 75cl |
|---|---|
| Alcohol percentage | 12% |
| Type | Semi dry |
| Vintage | Non-vintage |
| Color | White |
| Grape variety | Macabeo, Parellada, Xarel.lo |
| Organic | Organic |
| Country / region | Spain |
| Giftbox | without gfitbox |
| Allergies | Contains sulfites |
Cavas Hill Cuvée 1887 Semi Seco 75cl
6,95 € incl VAT
Cavas Hill Cuvée 1887 Brut Semi Seco is an organic cava made with Xarel·lo, Macabeo, and Parellada grapes, following the traditional method with a minimum aging period of 12 months. It has a vibrant straw-yellow color with green reflections and a persistent, fine effervescence. On the nose, it is fresh and aromatic; on the palate, it is creamy, very fruity, and with a gentle sweetness that makes it very approachable.
Cavas Hill winery is one of the most traditional in the Penedès region, with roots dating back to the late 19th century. It was officially founded in 1887 in Moja (Alt Penedès, Barcelona). It specializes in the production of cava and still wines, always following the traditional method, with a second fermentation in the bottle and aging in its underground cellars.
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Cavas Hill Cuvée 1887 Semi Seco
Appearance:
It has a straw yellow color with greenish reflections, accompanied by fine and constant bubbles, characteristic of the traditional production method.
Nose:
It stands out for its expressiveness and freshness, with a very distinct varietal character, offering a pleasant and complex olfactory experience.
Palate
It presents a creamy texture, with well-integrated carbonation and an intensely fruity profile, offering a balanced and elegant experience.
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