| Bottle size | 75cl |
|---|---|
| Alcohol percentage | 11,5% |
| Type | Brut nature |
| Vintage | Non-vintage |
| Color | White |
| Grape variety | Macabeo, Parellada, Xarel.lo |
| Organic | non Organic |
| Country / region | Spain |
| Giftbox | without gfitbox |
| Allergies | Contains sulfites |
Vinya Sant Manel Brut Nature 75cl
The Vinya Sant Manel Brut Nature is a young cava made using the traditional method from the classic varieties Macabeo, Parellada, and Xarel·lo. Produced by the traditional method with a second fermentation in the bottle, but without prolonged aging on the lees. Its aging period is a minimum of 9 months. It offers fresh, clean aromas dominated by white fruit and citrus notes, while on the palate it is balanced, sparkling, and dry, with good acidity and a clean finish that highlights its light and refreshing character.
Produced by the Cavas Hill winery.
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Vinya Sant Manel Brut Nature
Appearance:
It presents a pale yellow color with straw-like reflections and soft golden highlights. The bubbles are fine, abundant, and well-integrated, giving it liveliness and an immediate sensation of freshness in the glass.
Nose:
It displays clean aromas of good intensity. Notes of white fruit such as apple and pear predominate, accompanied by citrus hints of lemon and grapefruit that reinforce its fresh and youthful character.
Palate
The entry on the palate is fresh and lively, with a balanced acidity that supports its fruity expression. The intensity is moderate, but with a clear presence of white fruit, mainly apple and pear. The finish is clean, dry, and pleasantly lingering, inviting another sip.
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