| Bottle size | 75cl |
|---|---|
| Alcohol percentage | 11,5% |
| Type | Brut nature |
| Vintage | Vintage |
| Color | White |
| Grape variety | Chardonnay, Macabeo, Parellada, Xarel.lo |
| Organic | non Organic |
| Country / region | Spain |
| Giftbox | without gfitbox |
| Allergies | Contains sulfites |
Jaume Serra Brut Nature Reserva 75cl
Jaume Serra Brut Nature Reserva is a D.O. Cava sparkling wine made from the classic varieties Macabeo, Xarel·lo, Parellada, and Chardonnay, selected to provide freshness, structure, and complexity. It is produced using the traditional method with secondary fermentation in the bottle and remains aged on lees for a minimum of 16 months in darkness and silence, resulting in fine bubbles and a well-integrated texture. On the nose, it shows clean, intense notes of fresh fruit with nuances of brioche and bakery derived from aging, while on the palate it is elegant, balanced, and well structured, with lively acidity, a broad mouthfeel, and a fresh, persistent finish typical of a dry, refined brut nature.
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Jaume Serra Brut Nature Reserva
Appearance:
It shows a pale yellow color with greenish highlights, clean and bright. The bubbles are fine, steady, and abundant, forming an elegant cordon in the glass.
Nose:
On the nose, intense, fresh aromas of white fruits and citrus are perceived, accompanied by delicate bakery notes, brioche, and nuts derived from lees aging.
Palate
It is elegant, dry, and well balanced, with well-integrated bubbles and a pleasant texture. The acidity is lively yet harmonious, with a fresh, broad palate and a persistent, clean finish, characteristic of a brut nature with extended aging.
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