| Bottle size | 75cl |
|---|---|
| Alcohol percentage | 11,5% |
| Type | Brut |
| Vintage | Non-vintage |
| Color | White |
| Grape variety | Chardonnay, Macabeo, Parellada, Xarel.lo |
| Organic | non Organic |
| Country / region | Spain |
| Giftbox | with Giftbox |
| Allergies | Contains sulfites |
Cavas Hill Panot Gaudí Brut Reserva y bombones – caja de regalo
This gift set combines the sparkle of sparkling wine with delicious chocolates, creating a present that invites to toast, relax, and enjoy the moment. A perfect blend of celebration and calm, designed to be shared or given with care.
A sparkling wine paired with chocolates is the perfect gift because it unites two classic symbols of celebration and indulgence. The vibrant bubbles of the wine enhance the rich and smooth flavors of the chocolate, creating a delightful balance of taste and texture. It is an elegant and meaningful gesture, ideal for any occasion—from birthdays and anniversaries to simple acts of appreciation—turning any moment into something truly special.
Cavas Hill Panot Gaudí Brut Reserva is a dry Cava DO Cava, made from a blend of Xarel·lo, Chardonnay, Macabeo, and Parellada. It undergoes a minimum 15 months of aging on the lees. This sparkling wine has a bright yellow color with golden reflections and well-integrated fine bubbles. On the nose, it is expressive and intense, with aromas of green pear, kiwi, pineapple, citrus, and subtle floral hints. On the palate, it delivers great freshness and intensity, with notes of tangerine and anise, good harmony, and a finish marked by the aging process, showing nuances of toasted bread, nuts, and yeast.
Para completar la caja de regalo, también incluimos 6 bombones de Lindt Lindor Leche.
Gift box containing 1 bottle of 75 cl and chocolates. Optionally, you can add a personalized card. The personalized text can be added below.
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Tasting Notes
Cavas Hill Panot Gaudí Brut Reserva
Appearance:
Bright yellow color with golden reflections, accompanied by fine and persistent bubbles that form a well-integrated crown.
Nose:
Expressive and intense, with crisp aromas of green pear, kiwi and pineapple, complemented by a fresh citrus character and a delicate floral background.
Palate
A vibrant and fresh entry, with pronounced acidity that provides intensity; notes of mandarin and anise appear, showing balance and creaminess. The finish is persistent, with hints of toasted bread, dried fruits, and yeast characteristic of its aging on the lees.
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