| Bottle size | 1200cl |
|---|---|
| Alcohol percentage | 12,5% |
| Type | Brut |
| Vintage | Non-vintage |
| Color | White |
| Grape variety | Chardonnay, Pinot Meunier, Pinot Noir |
| Organic | non Organic |
| Country / region | France |
| Giftbox | without gfitbox |
| Allergies | Contains sulfites |
Laurent Perrier La Cuvee 12L (baltasar)
The Laurent-Perrier La Cuvée is the most important non-vintage Champagne of the house, which is made from Chardonnay, Pinot Noir and Meunier, aged for about 4 years on lees and including 15–30% reserve wines. In the glass, it appears fresh and balanced, with aromas and flavors of bright citrus, white fruits such as pear and apple, a touch of vineyard peach, nuances of white flowers, and delicate hints of brioche and toasted bread, which linger in a long, mineral, and elegant finish.
Laurent-Perrier, founded in 1812 in Tours-sur-Marne, is one of the most prestigious champagne houses in France. It is distinguished by its elegance, freshness, and innovation in the creation of refined and balanced champagnes.
Baltasar, which is 12L and equivalent to 16 standard 75cl bottles or 8 1.5l Magnums.
Points James Suckling: 91/100 93/100
Points Wine Spectator 2024: 92/100
Laurent Perrier La Cuvee
Appearance:
Pale yellow with golden reflections, clean and bright. Very fine and constant bubbles, forming an elegant and persistent string on the surface.
Nose:
Initial aromas of fresh citrus and white flowers. Over time, white fruits and vineyard peach appear, along with delicate hints of brioche and toasted bread.
Palate
A lively and dry attack, with well-integrated acidity and a creamy mousse. Citrus and white fruit flavors predominate, with a long, fruity and mineral finish.
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