| Bottle size | 75cl |
|---|---|
| Alcohol percentage | 12,5% |
| Type | Brut |
| Vintage | Non-vintage |
| Color | Rosé |
| Grape variety | Pinot Noir |
| Organic | non Organic |
| Country / region | New Zealand |
| Giftbox | without gfitbox |
| Allergies | Contains sulfites |
Quartz Reef Brut Rosé 75cl
The Quartz Reef Brut Rosé is a sparkling wine made 100% from Pinot Noir grapes. It stands out for its minimum of 24 months aging on the lees, which provides complex structure and a creamy texture. Quartz Reef Brut Rosé is crafted using the traditional method (also known as the méthode champenoise or classic method), which involves a second fermentation in the bottle.
Fresh and elegant flavor, with notes of red fruits, brioche and a mineral touch, creamy texture and long and harmonious finish.
Quartz Reef is a winery in New Zealand’s Central Otago region, known for its commitment to biodynamic viticulture and for producing wines that reflect the purity and character of its terroir.
Points James Suckling: 91/100
Quartz Reef Brut Rosé
Appearance:
Pale salmon pink color with fine and persistent bubbles.
Nose:
Delicate aromas of red fruits such as strawberry and cherry, accompanied by floral notes of rose and light touches of brioche and spices.
Palate
A fresh and elegant entry, with vibrant acidity that balances the creaminess imparted by aging. The finish is long and harmonious, with an aftertaste reminiscent of red fruits and a mineral touch.
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